Exclusive Global Wine Expedition, Coravin World Wine Tour, showcases prestigious dining establishments and watering holes across eight nations
The 2025 Coravin World Wine Tour is set to be an exciting event for wine enthusiasts, as it expands to over 55 participating venues across multiple countries. This global tour, initiated by Coravin founder Greg Lambrecht last year, aims to bring the innovative Coravin technology to more establishments worldwide.
The tour covers a significant geographic spread, with venues in at least eight countries. North America, Europe, and Oceania are all represented in this year's tour. The United States, United Kingdom, Italy, France, Netherlands, Germany, Denmark, and Australia are the participating countries.
In the United States, premier restaurants and wine bars such as Acru, Café Boulud, Le Pavillon, Schmoné, Asador Bastian, Pops for Champagne, Indienne, Flour + Water, Prelude, Wife & The Somm, Pasta|Bar, and Redbird are among those taking part.
The United Kingdom is home to 10 incredible venues, including Brunswick House, Pétrus, Bacchanalia, The Dove, Gravetye Manor, and several others. Two Bristol restaurants, BANK and Lapin, along with Tom Simmons in Cardiff and two Manchester venues: Climat and Worsley Stores Tasting Room, are also participating.
Europe is well-represented, with countries like Italy, France, Netherlands, and Germany participating. Ten Italian restaurants are taking part, including venues in Rome, Milan, Florence, Capri, Taormina, and various other cities. The tour features six restaurants in Paris: Cercle des Aromes, Le Petit Sommelier, Les 110 de Taillevent, Drouant, Hebe, and Didon. Three restaurants in Denmark, Nymindegab Kro, Restaurant TRIO, and Pearl by Paul Proffitt, are also part of the tour.
The Netherlands has five venues participating, spanning Amsterdam, Rotterdam, Eindhoven, and Voorburg. Germany is well-represented, as six bars and restaurants spread across Hamburg, Berlin, Deidesheim, and Wiesbaden are involved in the tour.
Australia is also part of the tour, with five participating venues: Love Tilly Devine (Sydney), Jennie Wine Bar (Adelaide), Shadow Wine Bar (Perth), Atelier Wine Bar (Queensland), and Clover (Melbourne).
The long-term consumer trend of "drinking less, drinking better" has made the by-the-glass range an increasingly important element of wine lists across the globe. The Coravin World Wine Tour allows guests to explore new fine wines without committing to a full bottle. Once served, the wine remains unaffected and can be enjoyed at a later date.
This tour is not just about showcasing Coravin's technology but also highlighting the innovation in wine preservation. The list includes Michelin-starred restaurants, fine dining venues, and several popular wine bars, offering guests a chance to sample rare and iconic wines available by the glass.
So, whether you're a wine connoisseur or just starting your journey into the world of fine wines, the 2025 Coravin World Wine Tour promises an unforgettable experience.
The 2025 Coravin World Wine Tour offers a chance to sample rare and iconic wines at prominent food-and-drink establishments, such as Pops for Champagne in the United States, Pétrus in the United Kingdom, Nymindegab Kro in Denmark, and Love Tilly Devine in Australia. This travel-centric event, covering at least eight countries, provides a unique lifestyle experience by showcasing a diverse range of cuisines and wine preservation innovations.
